Roulade Strips
Do you love roulades? Then you'll love our roulade strips even more!Full of flavour, quick and easy to prepare – what more could you want?As a schnitzel, this dish is a great party snack for your guests and can also be frozen in portions and kept in stock.You can vary the side dishes a lot with bread, rice, potatoes or pasta…
Kochutensilien
- 1 pressure cooker
Zutaten
- 1 tbsp olive oil extra virgin
Anleitungen
- Clean the roulades and cut into strips.Cut onions into half rings, bacon into strips and cucumber into slices. Chop/press garlic.
- Melt the clarified butter in a roasting pan and fry the beef strips in it until crispy, then place in a separate bowl and set aside.Then put the bacon, onions and garlic in the roasting pan and fry until translucent. Then add the strips again, stir in the tomato paste and mustard and fry for 2-3 minutes.
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tarte flambée potatoes
tarte flambée potatoes
tarte flambée potatoes
tarte flambée potatoes
